2026 event details will be announced in early 2026!
2024 Demonstration Schedule:
2:00pm: Chef Loic Jaffres – Classic Caesar Salad
3:15pm: Chef Gwyn Novak – The Perfect Maryland Crab Cake with Remoulade Sauce
4:15pm: Chef Kelly Davin – Chocolate Croissants
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created by Thomas Lunde Creative and Jaimie Jeffrey @ Annmarie Sculpture Garden and Art Center.
